Brian McDuffie

With over 20 years of restaurant experience, including a decade of serving with Chick-fil-A, I aim to teach, learn and grow in every situation we cross in the restaurant industry. With a passion for education and systems designed to create consistent results over time, I will work with you and your team to achieve excellence in your restaurant(s).

Schedule a complimentary consultation today to answer any questions, before booking. Our commitment to quality and professionalism sets us apart in delivering custom solutions for your business.

BKJ Enterprises, LLC

Brian McDuffie, Owner

Frequently Asked Questions

  1. Where are you located?

    I am in Saint Petersburg, Florida. Willing to travel different distances, depending on the need and services selected.

  2. What is a “smart restaurant”?

    I use various technologies to enhance and simplify the systems / processes / tasks on leadership teams in a variety of ways. Use of Alexa speakers, light strips or bulbs, and calendars allows for: reduction of waste, removing tasks and "low-important items” off of the leaders mind-shelf capacity, allowing them to focus on the primary KPIs of their role, and allowing for the team to focus on the important and urgent, without forgetting small details.

  3. How does the Servsafe Proctoring / Instructing work?

    I look to be flexible and fluid in all Servsafe layouts, for a few reasons: each business is different, staffing is a challenge for all organizations, and each student is at a different level. That said, I am always willing to talk on the phone or email and figure out how I can best serve your team and organization.

Contact us

Interested in working together? Fill out some info and we will be in touch shortly. We can’t wait to hear from you!